SERVED DINNERSAll served Dinners are accompanied with Fresh Baked Artisan Breads,Flat Breads, Butter and Dipping Oils Fresh Brewed Regular and Decaf Coffee First CourseBaby Spinach Salad with Sun Dried Pears, Gorgonzola Cheese and Orange Nutmeg BalsamicSecond Course
Tequila Marinated Flat Iron Steak |
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